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日本青年怎么过春节英语

日本青年怎么过春节英语

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日本过年的习俗 英文版

Every country has its own unique culture, every country has its own way of celebrating the New Year. In Japan, New Year\'s Day is called \"shogatsu\" or \"oshogatsu,\" and it is the most important holiday in the country. The Japanese have a variety of customs and traditions to welcome the New Year.

One of the customs in Japan is \"hatsumode,\" which is the first visit to a shrine or temple during the New Year. People go to pray for good luck, health, and prosperity in the coming year. The most famous shrine for hatsumode is Meiji Shrine in Tokyo. It attracts millions of visitors every year.

Another tradition is the eating of traditional New Year\'s food called \"osechi.\" Osechi is a collection of different dishes that have symbolic meanings, such as black beans for good health, herring roe for fertility, and sweet potatoes for a sweet life. It is a time-consuming task to prepare osechi, and many people buy it from stores instead of making it themselves.

In addition to hatsumode and osechi, the Japanese also engage in various activities during the New Year. They play traditional games like \"hanetsuki,\" which is similar to badminton, and \"koma,\" which is a spinning top game. There are also special New Year\'s decorations called \"kadomatsu\" that are placed in front of houses to welcome good luck.

In conclusion, the Japanese have their own unique customs and traditions to celebrate the New Year. From hatsumode to osechi, and from traditional games to kadomatsu, the Japanese embrace their cultural heritage during this important holiday.

用英语介绍日本的新年不用太多,要英语和汉语

JAPANESE NEW YEAR
New Year (shogatsu or oshogatsu) is the most important holiday in Japan. Most businesses shut down from January 1 to January 3, and families spend time together during this period. Here are some customs and traditions associated with Japanese New Year:

- Hatsumode: The first shrine visit of the year, where people pray for good luck and health.

- Osechi: Traditional New Year\'s food that consists of various dishes with symbolic meanings.

- Mochi: Sticky rice cakes that are made and eaten during the New Year.

- Toshigami: A deity that brings good luck for the coming year.

- Otoshidama: Money given to children in special envelopes as a New Year\'s gift.

- Kagami-mochi: A traditional decoration made of stacked rice cakes, symbolizing good fortune.

- Shimekazari: A New Year\'s decoration hung on the entrance of homes to ward off evil spirits.

To celebrate Japanese New Year, families come together to enjoy these traditions and welcome the beginning of a new year filled with good fortune and prosperity.

我的春节习俗

The Spring Festival is the most important festival in China. It is a time for family reunions, feasts, and celebration. Here are some of the traditions and customs we have during the Spring Festival:

- Cleaning: Before the Spring Festival, we clean our homes thoroughly to sweep away any bad luck and make way for good luck in the new year.

- Reunion Dinner: On New Year\'s Eve, families gather together to have a big feast. We prepare a variety of delicious dishes, such as dumplings, fish, and sticky rice cake.

- Fireworks: Fireworks are set off at midnight to scare away evil spirits and welcome the new year with joy and celebration.

- Red Packets: Older family members give red packets filled with money to younger family members as a symbol of good luck and blessings.

- Lion Dance: Traditional lion dances are performed to bring good luck and fortune to homes and businesses.

- Lantern Festival: The Spring Festival concludes with the Lantern Festival, where beautiful lanterns are displayed and people enjoy various activities, such as solving riddles written on lanterns.

These traditions and customs make the Spring Festival a special and meaningful time for us to celebrate our culture and spend quality time with our loved ones.